Knowingly the Northern Region of Brazil, with more emphasis for the state of Amazonas, has among its cultures, the Black pepper.
Several producers from this state, as well as entrepreneurs from São Paulo and Rio de Janeiro, have contracted C&S for economic feasibility studies and technical projects, for foundation of crops and commercialization of production. Together with local technicians, universities and research centers, we were able to direct and help to implant this culture in several municipalities of that region.
