In the 90s, there was a part of Spain, on the border with Portugal a disordered use of water, causing water saturation in the Valley of Alentejo, a major producer of grapes and wine. ARead More ...

The objective of Cia Agricultural Botucatu, hiring our team, was the elaboration and implementation of a large project for the planting, processing and commercialization of Sicilian lemon. In the case of a non-traditional region ofRead More ...

Considered a revolutionary project, our Technical Team developed, together with zoo technicians of the Institute of Animal Science of the city of Nova Odessa, SP, a confinement for fattening of bovines, only with industrial residues.Read More ...

To meet the demand of European countries for Brazilian fruit, Frux, a company of the Suppia Group in Limeira | SP, which was traditionally used by Citrus products, hired our Technical Team to elaborate, implement,Read More ...

Except in some cultures like sugar cane, for example, we do not have in Brazil the use of so-called trains for supply and maintenance of machines and equipment. There is a huge shift inside theRead More ...

This project is part of the history of Orange Juice Ready to Drink in Brazil, today present at the table of most Brazilians. In the 90’s, when the concentrated juice was released, there were aRead More ...